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Product specifications
Hodduk: the closest translation would be a Korean 'pancake' filled with brown sugar or sugar and honey. The dough is very dense, and sometimes crumbled peanuts are sprinkled on the top. Ddeokbokki is a popular Korean snack food which is commonly purchased from street vendors or Pojangmacha. Originally it was called ddeok jjim, and was a broiled dish of sliced rice cake, meat, eggs, and seasoning, ddeok jjim an early variant of modern ddeokbokki, was once a part of Korean royal court cuisine. This type of ddeokbokki was made by broiling tteok, meat, vegetables, eggs, and seasonings in water, and then serving it topped with ginkgo nuts and walnuts. In its original form, ddeokbokki, which was then known as gungjung tteokbokki, was a dish served in the royal court and regarded as a representative example of haute cuisine. The original ddeokbokki was a stir-fried dish consisting of garaeddeok (cylinder-shaped ddeok) combined with a variety of ingredients, such as beef, mung bean sprouts, parsley, shiitake mushrooms, carrots, and onions, and seasoned with soy sauce.
Hodduk: the closest translation would be a Korean 'pancake' filled with brown sugar or sugar and honey. The dough is very dense, and sometimes crumbled peanuts are sprinkled on the top. Ddeokbokki is a popular Korean snack food which is commonly purchased from street vendors or Pojangmacha. Originally it was called ddeok jjim, and was a broiled dish of sliced rice cake, meat, eggs, and seasoning, ddeok jjim an early variant of modern ddeokbokki, was once a part of Korean royal court cuisine. This type of ddeokbokki was made by broiling tteok, meat, vegetables, eggs, and seasonings in water, and then serving it topped with ginkgo nuts and walnuts. In its original form, ddeokbokki, which was then known as gungjung tteokbokki, was a dish served in the royal court and regarded as a representative example of haute cuisine. The original ddeokbokki was a stir-fried dish consisting of garaeddeok (cylinder-shaped ddeok) combined with a variety of ingredients, such as beef, mung bean sprouts, parsley, shiitake mushrooms, carrots, and onions, and seasoned with soy sauce.
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Frozen food / hodduck / ddeokbokki